Alanna Daly draws upon her farm’s remarkable heritage to boost farm income - and indulge in her passion for wildlife photography, writes Brendan Dunford.
In this article Stuart Greene describes how light technology is helping to measure habitats and carbon storage on farms.
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Earlier this year Siobhán Walsh visited ADM’s Carbon Capture and Storage Facility where Carbon Dioxide is injected and stored deep under ground.
Teagasc senior researcher Dr Elodie Ruelle recently outlined how Irish farms will cope with a warmer and wetter climate. Caitríona Morrissey reports.
Boortmalt met with farmers this week to discuss a pilot programme to pay farmers for reducing carbon emissions.
Siobhán Jordan, Natasha Browne and Jonathan Herron of Teagasc describe this tool that can be used to measure your farm’s sustainability.
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Karl Richards, head of the Climate Centre, Teagasc, says that progress has been made in cutting carbon emissions on farms.
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In this article, we detail the winners of the Teagasc/FBD environmental sustainability award winners for 2024.
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The project forms part of ABP’s overall sustainability strategy and is part of an extensive decarbonisation plan that aims to reduce scope 1 and 2 emissions by 42% from 2021 to 2030 in all ABP sites.