
The beef processor has said that the receiving and slaughter of cattle will be unaffected by the operations changes considered for its Dungannon.
Each year the Irish Farmers Journal analyses the combined performance of the three largest factory groups across each category.
In the second week of our short series, we remember the swinging emergency budget of 2009, the horsemeat scandal, fodder crisis and the IFA's executive pay drama that gripped the nation
Luke Blackwell won the award for his project ‘A novel approach to regenerative agriculture through the use of Comfrey as a sustainable soil enhancer’.
The project forms part of ABP’s overall sustainability strategy and is part of an extensive decarbonisation plan that aims to reduce scope 1 and 2 emissions by 42% from 2021 to 2030 in all ABP sites.
The meat processor's Polish arm took home the title of ‘Europe’s best steak’.
Irish beef factories face reducing supply of suckler bred calves while male dairy remain a challenge but could be a possible solution
Sysco, an Irish food service specialist, has been in a partnership with Irish beef processor ABP for the last 30 years.
The Dealer notices a big charge for this week’s dairy beef conference in Wexford.
Meath’s green fields inspired Mark to pursue career to protect the environment
Former Meath hurler and senior engineer Mark O’Sullivan is part of a team working to bring more renewables on to the electricity grid.