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As our Muslim community prepares for the end of Ramadan and the feasting celebration of Eid al-Fitr, we examine Ireland’s relationship with halal-certified agri-food, writes Janine Kennedy.
Year after year, Hygeia delivers for Mayo sheep farmer
For Martin Colleran and his son Ryan, farming just outside Kilmaine, Co Mayo, their success is built on good land, healthy stock and smart decisions.
