Course

As part of the ASA travel bursary series, Brona McCabe from the Dundalk Institute of Technology talks about her experience working on JF Cobb & Sons dairy farm in Dorset, England.

Ahead of this year’s FTMTA Farm Machinery Show, labour shortages and interest rates are two of the challenges facing the sector, writes Sarah McIntosh.

When it comes to small food businesses, innovation is the key to success. However, it can be difficult for small business owners to find the time and space to think creatively, writes Janine Kennedy.

As part of the ASA travel bursaries series, Etain Coughlan from SETU Waterford carried out her professional work experience in New Zealand. In conversation with Sarah McIntosh.

A week-long TY programme in Tipperary is encouraging students interested in veterinary to gain more hands-on experience with large animals, writes Sarah McIntosh.

From a high-tech dairy farm in the Netherlands to a large-scale pig unit in Germany. Sarah McIntosh was in conversation with ASA Travel Bursary recipient Emily Mangan.

With 41% of people participating in adult education struggling to pay household bills, many are opting out of education, writes Sarah McIntosh.

Springboard-funded courses are providing a platform for adults to upskill and gain confidence in returning to education and the workforce, writes Sarah Mcintosh.