Specialist content for beef farmers with live updates from Tullamore Farm, an Irish Farmers Journal mixed grazing demonstration farm.
The risk of bringing disease into a flock when purchasing sheep can be greatly reduced by having a good biosecurity policy in place.
With the second cut pit now settled, a fodder budget has been done on Tullamore Farm to assess fodder stock for the winter ahead.
One of the key differences implemented on the farm this year, was the purchase of heat-detection collars for the suckler herd.
Visitors will see soil test results, biodiversity, clover and combi crop topics covered at the sustainability stand.
Visitors will see soil test results, biodiversity, clover and combi crop topics covered at the sustainability stand.
Adam Woods takes a look at what’s happening at the Irish Farmers Journal Tullamore Farm Open Day
Adam Woods previews the upcoming National Suckler and Sheep Open Day being held on Tullamore Farm on Tuesday 23 July.
Despite the weather challenges, lambs recorded a positive weaning weight of 37.66kg, having gained an average of 300g per day from birth to weaning.
Adam Woods previews what will be on display in terms of breeding and animal performance at next week’s suckler and sheep open day on Tullamore Farm.
